Hospitality Courses Use hygienic practices for food safety (SITXFSA001) Bar Skills (SIT20316) RSA & RCG (SIT20316) Participate in food safe handling practices Supervisor (SITXFSA002) Safe Food Handling and Barista (SIT20316) Discover Coffs Coast Community College Courses Community Services Hospitality Work Skills Business IT & Digital Media Foundation Skills Lifestyle & General Interest
