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Barista and Safe Food Handling Skillset

(Barista Training Course)

Hospitality

Course Description

This course covers a unit of competency from:
SIT20316 Certificate II in Hospitality

Unit of Competencies

  • SITHFAB005 - Prepare & Serve Espresso Coffee
  • SITXFSA001 - Use Hygienic Practices for Food Safety

This short course is aimed at job seekers and workers in tourism, hospitality and catering organisations that require or would benefit from a combined set of skills to work safely and effectively with food and beverages. Students will learn how to extract and serve espresso coffee beverages using commercial espresso machines, and learn personal hygiene practices to prevent contamination of food that might cause food-borne illnesses and how to follow predetermined organisational procedures to identify and control food hazards.

For more information about food safety visit the following website:

http://www.foodauthority.nsw.gov.au/

Course Requirements:

Students must wear enclosed shoes and safe clothing to participate in training.

This training is subsidised by the NSW Government – contact reception for full course details and to see if you meet the eligibility criteria.

Course Details

Next Start DateRegister your interest
Additional Dates
Duration3 day workshop
Delivery ModeClassroom
LocationCoffs Harbour
FeeCosts vary depending on the delivery method suited to your needs. Contact us to find out if you are eligible for Government Assistance.

Enquire about this course

Have an enquiry about support? Send us a message and we'll be in touch with you as soon as possible.

Enrolment Details & Application

Student Enrolment Information

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  • Home
  • Courses
    • Community Services
    • IT & Digital Media
    • Business
    • Hospitality
    • Life Skills
    • Lifestyle & General Interest
    • Work Skills
    • Online
    • Back
  • About
    • Our Board
    • Our Team
    • Our Recruitment
    • Our College
    • Mission & Vision
    • Charity Status
    • Venue Hire
    • Allegra School Coffs Harbour
    • Back
  • Our Stories
  • Information
    • Student Handbook
    • Funding
    • Unique Student Identifier
    • Enrolments
    • Privacy
    • Student Support
    • Suggest a Course
    • Back
  • Events
  • Our Community
  • Contact